beet molasses

A high performance ion chromatographic method is presented for the simultaneous determination of chloride and sulfate in cane or beet juice, syrup and molasses. Beet juice was used as raw materials in lactic acid fermentation research.

本文提出了用高效离子色谱法同时测定糖汁、糖浆及废蜜中的氯离子和硫酸根离子。以甜菜为原料，经榨汁处理，将所得原料进行乳酸发酵。

Aspartic acid is a non-essential, acidic, acid. Found especially in young sugar cane and sugar-beet molasses.

天冬氨酸是一种 非 必需的酸性氨基酸,尤指从小的甘蔗和甜菜的糖蜜中提取的.

Optimization of the Fermentation of Beet Molasses to Lactic Acid and the Research on the Substitution for the Yeast Extract

甜菜糖蜜乳酸发酵工艺参数的优化及酵母膏替代物的初探

Continuous ethanol production from beet molasses Was formed in column bioreactor with immobilized growing cells.

采用固定化生长细胞方法，以柱式生物反应器连续发酵甜菜糖蜜酒精。

Production of Single Cell Protein With Waste Liquid From Beet Molasses Alcohol Fermentation

甜菜废蜜酒精废液制取单细胞蛋白质

Effects of beet molasses addition on the ruminant pH and NH_3-N concentration of sheep

添加甜菜糖蜜对绵羊瘤胃pH和NH3-N浓度的影响

A Study on the Starting Process Date of Sugar Factory Production of GlucoSe Isomerase by Fermentation of Beet Molasses

甜菜糖厂开机日期的探讨甜菜糖蜜发酵生产葡萄糖异构酶

A New Technology of Extracting Caramel Colorant and Glycerin from Fermented Waste Liquor of Beet Molasses

从甜菜糖蜜发酵废液中提取色素及甘油的工艺研究

The isolation and identification of betaine from beet molasses and its quantitative determination

糖蜜中甜菜碱的分离、鉴定与含量测定